Pink Alderwood

Our “everything seasoning.” Replaces salt and pepper.

Same blend. Two sizes.

What this is

Pink Alderwood is built to replace the salt and pepper you keep on the counter. It combines pink Himalayan salt and alderwood smoked sea salt with garlic and black pepper for a balanced, savory flavor that works across a wide range of foods.

This is the seasoning most people start with — and the one they come back for.

How to use it

• Use it anywhere you would normally use salt and pepper

• Start with less than you think and adjust to taste

• Add during cooking or at the table

It’s designed to be used often, not saved for special occasions.

This is for you if…

• You cook at home regularly

• You want clean, familiar ingredients

• You want one seasoning that works on meats, vegetables, eggs, and more

What this is not

• Not a rub

• Not sweet

• Not diluted with fillers or anti-caking agents

This blend is intentionally straightforward and functional.

Ingredients

Pink Himalayan salt, alderwood smoked sea salt, black pepper, garlic.

Net Weight

• Regular: 3 oz (85 g)

• Large: 6 oz (170 g)

Not sure where to start? You’re already there.