Salted Caramel Sprinkles

Sweet, salty, and unexpectedly versatile.

Same blend. Two sizes.

What this is

Salted Caramel Sprinkles is a blend of demerara sugar, granulated molasses, and applewood smoked sea salt. It’s sweet first, with layered caramel notes and a gentle smokiness that keeps it from being one-dimensional.

Most people start by using it on desserts — then discover it works in places they didn’t expect.

How to use it

• Sprinkle lightly and adjust to taste

• Try it on desserts, fruit, oatmeal, or yogurt

• Use sparingly on savory dishes for contrast

This blend rewards experimentation.

This is for you if…

• You enjoy sweet-savory combinations

• You like discovering new uses for familiar ingredients

• You want something different without being complicated

What this is not

• Not a traditional seasoning

• Not intended to replace salt

• Not overly sweet

This blend is designed to add contrast, not overwhelm.

Ingredients

Demerara sugar, granulated molasses, applewood smoked sea salt.

Net Weight

• Regular: 3 oz (85 g)

• Large: 6 oz (170 g)

Looking for an everyday seasoning? Start with Pink Alderwood.